Masala Heritage Box

The Masala Heritage Box: Hand-Painted Kashmiri Papier-Mâché & Stainless Steel

Transform your daily cooking ritual into an artistic experience. The Kashmir Papier-Mâché Spice Box (traditionally known as a Masala Daan) is a vibrant tribute to the heritage of the Silk Road, reimagined for the contemporary kitchen.

This isn’t just a storage container; it is a centerpiece that bridges the gap between a high-utility kitchen tool and a museum-quality heirloom.

Features of the Artisan Collection

• Dual-Material Innovation: The exterior features the lightweight, ornate beauty of traditional Kashmiri papier-mâché, while the interior is lined with heavy-gauge, food-grade stainless steel. This keeps your spices fresh, uncontaminated, and protected from light and moisture.

• The “Naqash” Masterpiece: The lid is hand-painted with breathtakingly intricate patterns—ranging from the swirling Arabesque vines to the classic Chinar leaf. Each stroke is applied by hand, capturing the vibrant colors of the Himalayan spring.

• Organizational Excellence: Inside, you’ll find seven individual stainless steel canisters, allowing you to curate your essential palette of spices—turmeric, cumin, chili, and cloves—all in one accessible, beautiful location.

• Durable Lacquer Shield: Multiple coats of hand-rubbed lacquer ensure the artwork remains vivid and resistant to the humidity and heat of a working kitchen.

Why Choose the Masala Heritage Spice Box?

Care & Longevity

To ensure the hand-painted exterior remains as radiant as the day it arrived:

• Cleaning: Wipe the exterior with a soft, dry or slightly damp microfiber cloth. The internal steel canisters are removable and can be washed with mild soap.

• Environment: Keep away from direct, prolonged sunlight to preserve the organic pigments.

• Handling: Avoid abrasive cleaners or soaking the outer box in water.

A Legacy in Your Kitchen. More than a spice organizer, this box is a celebration of the “Kari-kalamdani” craft, ensuring that every pinch of spice you use is seasoned with centuries of tradition.